
Umut Tarım · Bursa · 1996
From orchard to table, under one roof.
Grown in our own orchards. We handle grading, cold storage, packing and shipping ourselves.
What we do
From orchard to crate — no missing link.
Fruit grows in our orchards. At the facility it is graded, cold-stored, packed to order and shipped. Volume, packing and delivery are agreed before each batch leaves.

Process
Four steps, the same care.
We protect quality at every step — from harvest to shipment, not only at the final check.
Orchard
We monitor harvest timing and fruit condition on our own land.
Grading
Sorted by size, colour, firmness and order specifications.
Packing
Crate and protection chosen for the market and transit time.
Shipping
Cold chain and pallet flow for domestic and export delivery.

Packing
Tidy in the crate, solid on the road.
How fruit looks on the tree, in the crate and after transit is planned as one job.
Size, colour and quality matched to the order.
Crate and protection suited to storage and transit.
Pallet, cold store and delivery as one operation.
Products
Six product groups.
Santa Maria and Deveci pear, quince, peach, nectarine and kiwi — prepared to season and order.
Why Umut Tarım
We grow it. We deliver it clearly.
Around 1,300 decares of our own land — production planning starts with us.
Cold storage and packing in Bursa, İznik and Mersin.
Retail and wholesale at home; regular shipments to the Balkans and Europe.
Markets
From Türkiye to Europe.
We supply retailers and wholesalers at home, and buyers in the Balkans and Europe abroad.

Facilities
Three cities, one operation.
Growing, storage and shipping run through Bursa, İznik and Mersin.
Main production and packing hub.
Cold storage and shipment prep.
Southern logistics support.
Contact
Write for orders and season planning.
Reach our sales team for product, volume, packing and delivery.


